Value Enhancement

At the heart of Groupe Le Garrec Pêche et Services’ value chain, product enhancement plays an essential role. Through high-performance industrial facilities and recognized expertise, our teams process, package, and enhance products to meet our clients’ requirements.

Through the Océane Production and Conegan facilities, the Group combines technical mastery, innovation, and quality commitment to guarantee safe, traceable products adapted to different markets.

La Réunion

In Réunion, the Océane Production facility offers customized value enhancement services for products of optimal quality. The company thus offers a comprehensive range of services for all food industry professionals, from cutting to packaging, labeling, and processing.

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Boulogne-sur-mer
Wimille

In Boulogne-sur-Mer and Wimille, the Conegan facility supports our clients in bringing their frozen products to market by relying on flexible and high-performance industrial equipment.
Through modular and highly adaptable equipment, Conegan offers comprehensive solutions for frozen product enhancement.

Packaging:

Bagging (7 lines)
Boxing
Skin-pack
Vacuum-sealed
Shrink-wrap
Thermoformed tray
Modified atmosphere tray

Cutting:

Manual
Robotic with material optimization
X-ray, manual sorting, calibration, batch qualification
Freezing & Thawing
Ingredient blending
Various services: labeling, carton replacement

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The performance of an integrated logistics duo

The CONEGAN facility works in direct connection with NORFRIGO to develop comprehensive packaging solutions for frozen products imported from around the world. The proximity to Norfrigo’s cold storage facilities ensures batch traceability and an optimized cold chain to meet market requirements and expectations.

Value Enhancement